MND, BNutSci, APD
Tina completed a Master of Nutrition and Dietetics at the University of Sydney and also holds a Bachelor of Nutrition Science from the University of Wollongong. She is an Accredited Practising Dietitian and is passionate about helping clients achieve better long-term health through personalised, evidence-based nutrition care.
Tina is a member of Dietitians Australia and has experience supporting clients with a wide range of chronic health conditions including diabetes, obesity, high cholesterol and fatty liver disease. She understands that everyone’s health journey is different and believes there is no “one size fits all” approach to nutrition.
Tina is committed to providing practical and sustainable dietary advice tailored to each individual’s lifestyle, goals and medical needs. She regularly updates her knowledge and skills to ensure she delivers current, evidence-based nutrition services.Outside of work, Tina enjoys eating, digital drawing and travelling with friends.